App Description
鵝大哥是一家主打鵝煲的樓上小店，食法跟雞煲一樣，食完可以打邊爐，每日從汕頭運來四斤半重的獅頭鵝，肥鵝煲以磨豉醬、香料香葉紅燜兩小時，再加指天椒和唐芹段炒香，鵝件連皮帶肉，爽滑入味，煲內還有鵝掌鵝翼，齒頰留香，另有豐腴鵝腸、法國鵝肝、鮮鵝腎粒、鵝肝牛肉丸等。也有各式海鮮刺身、避風塘炒蟹等小炒。
iPhone Screenshots
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App Changes
- November 24, 2016 Initial release
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