American units for the ingredients and external link
Would you like to learn the European style of cooking? Learn about the traditional cuisine of different countries, make salads, soups, appetizers, main dishes and desserts.
You can learn 3 food preparation step by step form the Saturday's menu European Cookbook. The meat and vegetarian dishes contain only natural ingredients, they do not have any harmful or artificial additives.
It does not matter if you have never cooked, the description of these recipes are understandable also for the absolute beginners and the photos of the cooking phases also can help you..
We can help with grocery shopping as well, each recipe comes with a shopping list sent by e-mail.
Cook like a professional chef! Surprise your family and your guests with special menu and taste the finest continental cuisine!
Learn to cook easy, healthy and gently, European style!
- June 15, 2014 Initial release