What's New
Upgraded to Universal app format with enhanced video.
App Description
The Culinary Institute of America, the world’s premier culinary college, presents Cooking Methods - Moist Heat
Designed for professional chefs, this multimedia application provides the perfect opportunity to experience CIA training-on-the-go. Join CIA chef-instructors as they teach the fundamentals and techniques of steaming, braising, submersion cooking and stewing.
Moist Heat demonstration-based learning modules feature:
- Steaming Overview
- Beef & Pork Tamales
- Fillet of Snapper en Papillote
- Braising Overview
- Yankee Pot Roast
- Braised Romaine
- Submersion Overview
- Poached Striped Bass with Watercress Sauce
- Poached Salmon with Dill Butter
- Corned Beef with Cabbage and Winter Vegetables
- Stewing Overview
- Veal Blanquette
App Changes
- March 21, 2014 New version 1.2.0
- March 30, 2014 New version 1.3.0
- November 28, 2014 Price decrease: $29.99 -> $23.99
- December 12, 2014 Price increase: $23.99 -> $29.99
- December 15, 2014 Price decrease: $29.99 -> $23.99
- December 17, 2014 Price increase: $23.99 -> $29.99
- December 20, 2014 Price decrease: $29.99 -> $23.99
- January 04, 2015 Price increase: $23.99 -> $29.99